The manual meat slicer is very important now in our busy lives. It helps us to save time, and there is no need to go outside for the slicing of the meat. Without any effort, you can enjoy your favorite dish at home. The best manual meat slicers save your money too. Because there is no electric machine, so you save on that cost. But don’t worry, it even works well only with the power of your hands.
Best manual meat slicer comparison table:
We have selected some of the most famous manual meat slicers. We have chosen these slicers on the basis of their quality, easiness to handle, usage safety, time-consuming, and budget-friendliness. After our whole research, we have shown you the top models of the best manual meat slicer. This research saves you time.
They all are the best manual meat slicers in all aspects. They are very durable and lightweight. You can read all of the reviews given below. And can easily understand them and quickly get to know which slicer you have to buy. After reading all this, you will come to know why one should believe in this research.
|Product 1||Top Pick
||Weston Manual Single-Support Jerky Slicer||
||Check On Amazon|
|Product 2||Runner Up
||Befen Manual Frozen Meat Slicer||
||Check On Amazon|
|Product 3||Average Choice
||Grane-T Manual Frozen Meat Slicer||
||Check On Amazon|
|Product 4||for Deli Home Kitchen
||SUPER DEAL Manual Frozen Meat Slicer||
||Check On Amazon|
|Product 5||Best Budget
||YaeGarden Stainless Meat Food Slicer||
||Check On Amazon|
|Product 6||for Thin Slicing
||BAOSHISHAN Manual Frozen Meat Slicer||
||Check On Amazon|
|Product 7||High End
||CGOLDENWALL Manual Ribs Meat Slicer||
||Check On Amazon|
1. Weston 07-3801-W-A Manual Single-Support Jerky Slicer (Top Pick)
This manual jerky slicer has 32 stainless or spotless steel blades that at once cut the meat into fifteen ¼ inch thick strips. It cuts your favorite meat into the best Jerky strips. You can cut bulk meat with this manual Slicer. You can also cut meats for steak strips, chicken breast, fajitas, and many more recipes.
Stainless steel tongs are very easy and safely handle the meat. The steel combs prevent the jamming that wraps the meat around the blades. The blades would slice the meats even if it was the toughest part of the meat.
It has a larger opening at the top that takes meat up to 1 ¼ inch thick and 5 inches wide. The body is made of Aluminium and heavy-duty cast iron construction. It has a strong food-safe coating. The large c-clamp can easily set up to any table or countertop up to 2 inches.
It helps you to reduce your time while slicing the meat and maximize the effectiveness of marination too.
You can clean this manual Jerky Slicer by taking out the screws which hold the handle. Then you have to take out the two screws right to the slicer and set them aside. The stainless steel combs will easily come out, and you can wash them up.
Take the lid off the Jerky Slicer and wash up everything on this. When you sanitize these parts, you’re going to have fresh water, and when you wash, get all the stuff off of it and rinse it in hot water and then put a couple of tablespoons of bleach and some cold water.
Now clean the blades, as it is the first part that gets too much meat in it. Take a small brush that is used to clean small dustpans. Be careful while washing the blades because they’re sharp and can harm you. At last, air dry your stuff and then assemble it and store it in a bag. The bag will protect the slicer from dust.
2. Befen Manual frozen meat slicer (Runner Up)
Manual frozen meat slicer by Befen has a high-quality stainless steel body and is for long term usage. It is the best meat slicer for frozen meat. It is the best slicer that reduces your time consumed to slice the meat. This manual slicer also helps you to slice frozen meat, no matter if it is frozen chicken, lamb, beef, ham, or fish. You can make different dishes from it, including hotpot, sukiyaki, pizza topping, and sandwiches.
It has a 6.7-inch stainless steel blade that can efficiently cut meat 0.2 mm thin to up to 25 mm thick. It is the best money saving slicer. Suppose you are buying the meat from the market regularly, no need to get it sliced. With this meat slicer, you just have to buy a lump of chunk meat then chill it in the freezer for a few hours before slicing into thin slices. The frozen meat helps you to slice the meat easily. It saves a good deal of your money, so you must invest in buying this frozen meat slicer.
This frozen meat slicer includes 1 set of a frozen meat slicer, 1 spare blade, 10 meat bags, 2 replacement suction cups, 1 separate meat holder, 1 Allen wrench, and 1 instruction manual. It is easy to clean befen frozen meat slicer. Use a hot soap sponge to clean and sprinkle it in the sink. The blade of the frozen meat slicer is extremely sharp. So, be careful while you clean it.
3. Garne-T Manual frozen meat slicer, stainless steel (Average Choice)
The body of this Manual frozen meat slicer is made of high-quality stainless steel. Before slicing the meat, make sure that the meat is frozen. Otherwise, it will not slice the meat in a good way. It is not just a meat slicer. You can also slice hard fruits and vegetables with it. It has a 6.7-inch stainless steel blade that cuts the meat 0.2-22 mm thick.
It is a time-saving meat slicer that slices your meat quickly for different dishes like shabu shabu and hot pot. The package of manual frozen meat slicer includes 1 replaceable stainless steel blade, 1 knife sharpener, 1 Allen wrench, 1 meat slicer, and 10 bags for rolling the meat.
The meat slicer didn’t slice the meat that has a bone in it. If you put the meat with bones, it can also destroy your favorite meat slicer. You can fix the meat slicer on any table to make it stable and fill up with the meat on the meat shelf.
To make the slices of the meat, hold the handle, and cut the meat gradually. It saves a lot of the money that you spend on getting sliced meat from the market. It is effortless to clean. You can clean this meat slicer with a dishwasher or Clorox wipe. But must be careful while washing because the space between the metal bar and blade is very small.
When you slice the meat like bresaola, rotate the meat after slicing one meat slice. It helps you to keep your meat and slices consistent and minimizes the rough edges.
Super deal manual frozen meat slicer is a high-quality slicer. It has a 6.7-inch stainless steel blade that is designed to maintain a sharp edge of the for slicing. This frozen meat slicer has an ergonomic handle that makes it easy and comfortable to use. It is best for home use, restaurant, and hotels. Also, chefs would love to have it.
It helps you to quickly slice the frozen meat, lamb, chicken, fish, ham, and vegetables for making the hot pot, pizzas, sandwiches, and appetizers. You can slice the meat from 2 to 6 mm thick, which is impossible to make with the regular knife. It has four suction cups that are attached to the base of the meat slicer. They are used to fix the slicer on the table or any other thing. And to ensure the slicer’s stability while the slicing process. The super suction cups provide you extra safety.
Super deal manual frozen meat slicer is a perfect design (small and compact) to fix into your restaurant and can be placed on the counter of your home. By using this frozen meat slicer, you can save your time as well as your money. Instead of going out for BBQ and shabu shabu, you can easily make this at your home. And it will also be a hygienic food.
5. YaeGarden frozen meat slicer (Best Budget)
YaeGarden frozen meat slicer is made of a stainless steel body. It helps you to give long-lasting service. The meat slicer helps you to slice frozen meat such as frozen beef, lamb, chicken, ham, and fish. From sliced meat, you can make anything quickly like hot pot and shabu shabu. Before slicing the meat, make sure that the meat is frozen. Otherwise, it will not slice the meat perfectly.
It is not just for slicing the meat, but it can also slice frozen vegetables and fruits. You can adjust the thickness of the meat slicer from 0.3mm to 15mm. It is the best manual frozen meat slicer. You must be careful while slicing the meat or lamb because the blade is too sharp that is placed beside the handle. Don’t try to slice the meat that has a bone in it. It can damage your meat slicer also.
It can be used for different purposes in your home as it meets all your slicing needs. This meat slicer is easy to clean. It’s better to clean it with hands using warm soapy water. Wash every part of the YaeGarden frozen meat slicer except for the bearing part of the holder. Before storing the meat slicer, you must completely dry all the parts.
It has four suction cups that support the meat slicer. You can fix it at any countertop or table for proper slicing.
BAOSHISHAN manual GZM-3120 meat slicer is made of stainless steel. It has a 200 mm stainless steel blade that can cut meat from 30 to 140 mm thick. It has a special groove on the handle that can accommodate your finger. Even if the finger is oily, it will not slide. It especially grooves to your index finger because the handle is made of rubber material and didn’t touch your food directly.
There is an adjustable tray where you can adjust the width of the splint according to the width of the product to make it stable. You must wear gloves or a towel while cutting frozen meat. The slicer is so heavyweight that it is not easy for you to slice the meat. The four suction cups are at the bottom that makes it suitable to place the slicer on ceramic tile, glass, and flat desktop.
It is the best manual meat slicer. You can use this meat slicer for home and in commercial restaurants. The slicer can slice any kind of meat like beef, chicken, lamb, and pork. And you can enjoy your favorite dish daily. The slicer can cut frozen or hard meat only. If your meat is soft, it will be unable to cut the meat in a good way. And the meat may be stuck in the slicer.
It is easy to clean. Wash each part of the slicer. And before storing it, dry all the parts; otherwise, it will get rusty. This slicer can make your life easier.
7. CGOLDENWALL KD0265 Manual meat slicer (High End)
CGOLDENWALL Manual ribs meat chopper has a thick blade of 4Cr13 stainless steel. At high temperatures, the blade is polished with 4Cr13 steel. The body of the blade is very tough, and the blade is very sharp. It is the best manual meat chopper that can cut meat from zero to 60 mm thick. The table edge is engraved with scales that cut the food in neat squares. The table edge has a zigzag design, which can easily block your food without sliding.
The slicer is equipped with a collection tray in which you can store food cleanly and hygienic. Also, it keeps your work table clean. The sharp blade and the handle work together to cut the meat or ribs easily and smoothly. The meat chopper quickly cut the meat without rolling it. This manual ribs meat chopper can easily cut ribs, chicken legs, and other foods with bone.
Soft meat like chicken’s skin is not easy to cut. But it is very appropriate to use for this purpose. When you cut your food, make sure to place it near the cutter head. After using it for a long time, the blade will not remain as sharp at the beginning—so sharp the blade before using it.
The meat chopper has long-lasting technical service support. By buying this meat chopper, you can save your time as well as your money. And you can enjoy your favorite dish at home without getting out of the house. The balance support feet at the bottom helps to fix it on the table or any other thing.
These 7 best manual meat slicers are perfect in all ways. You can buy the best manual jerky slicer. This one is the top pick and is awesome in all ways. It gives you the best services. This slicer once slices the meat into fifteen ¼ inch thick strips. It saves your time and maximizes the effectiveness of marination that makes your food more delicious.
You can buy Befen manual frozen meat slicer. The runner up is the second best and works great. It is best for long term use. It is very easy and safe to use. Also, it saves your precious time. The blade is very sharp, and it slices a good deal of meat at once. This meat slicer gives you 2 replacement suction cups and 1 spare blade that helps you a lot.
You can buy a Grane-T manual frozen meat slicer, stainless steel. This average choice is best in many ways. It gives you the best services within an affordable amount of money. It helps you to slice the frozen meat easily and to slice your meat cleanly. Be careful while slicing the meat because it has a sharp blade. This meat slicer gives you the advantage by adding 1 stainless steel replaceable blade, 1 meat slicer, and 1 Allen wrench.
You can buy YaeGarden frozen meat slicer. This one is the best budget. You can easily purchase it. It helps you to slice frozen meat like beef, lamb, and chicken easily. It has many benefits as you can also cut fruits and vegetables with it. In short, it fulfills all your requirements about slicing the meat.
You can buy CGOLDENWALL manual ribs meat chopper. This one is a high-end meat slicer. It is high in price, but the quality is very good. And the slicer will work according to your expectations. It is the best manual ribs meat chopper. It helps you to cut the food in the neat squares that give a good presentation too. With all of its benefits, it also has an adjustable tray that keeps your work table clean. This meat slicer has a balanced support foot at the bottom that helps to fix it on the table.
Still, confused? See the top 3 below.